Hiring Multiple F&B Positions – Service Crew | Kitchen Crew | Baker | Bakery Assistant

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Hiring Multiple F&B Positions – Service Crew | Kitchen Crew | Baker | Bakery Assistant

 

 

 

 

No Experience Required | Full-Time Positions | Salary Up to S$3,500+ per Month

 

 

 

 

Build Your Career in Singapore’s Food & Beverage Industry

 

 

 

 

HEY ROCKET PTE LTD is expanding its recruitment and is looking for dedicated, motivated, and customer-focused individuals to join various Food & Beverage establishments across Singapore. We are partnering with cafés, restaurants, bakeries, casual dining outlets, and other hospitality businesses that are seeking reliable employees to support their growing operations.

 

 

 

 

Whether you are an experienced F&B professional or someone looking to start your first job, we welcome your application. We believe that every successful employee starts with the right opportunity, proper training, and continuous support. Therefore, no prior experience is required for many of our available positions, as comprehensive on-the-job training will be provided.

 

 

 

 

This is an excellent opportunity for individuals who are passionate about customer service, food preparation, hospitality, and career development within one of Singapore’s fastest-growing industries.

 

 

 

 

 

 

 

 

 

 

Available Positions

 

 

 

 

We are currently hiring for multiple full-time positions, including but not limited to:

 

 

 

 

Front-of-House Positions

 

 

 

 

– Service Crew

 

– Restaurant Crew

 

– Café Crew

 

– Customer Service Assistant

 

– Cashier

 

– Food Runner

 

– Beverage Crew

 

– Barista Assistant

 

 

 

 

Back-of-House Positions

 

 

 

 

– Kitchen Crew

 

– Kitchen Assistant

 

– Food Preparation Assistant

 

– Cook Assistant

 

– Commis Kitchen Staff

 

– Baker

 

– Bakery Assistant

 

– Production Assistant

 

 

 

 

Vacancies are available across multiple locations throughout Singapore. Successful candidates will be matched with suitable outlets based on business requirements, experience, and operational needs.

 

 

 

 

 

 

 

 

 

 

Job Responsibilities

 

 

 

 

Responsibilities vary depending on the assigned role and outlet. General duties may include the following:

 

 

 

 

Service Crew

 

 

 

 

As a Service Crew member, you will play an important role in delivering an excellent dining experience to customers. Your responsibilities may include:

 

 

 

 

– Greeting customers warmly upon arrival.

 

– Assisting customers with seating arrangements.

 

– Explaining menus and promotional items.

 

– Taking customer orders accurately.

 

– Processing payments through POS systems.

 

– Serving food and beverages promptly.

 

– Responding professionally to customer enquiries.

 

– Resolving customer concerns courteously.

 

– Clearing and resetting dining tables.

 

– Maintaining cleanliness and organization of dining areas.

 

– Following company service standards at all times.

 

– Supporting daily restaurant operations.

 

 

 

 

 

 

 

 

 

 

Kitchen Crew

 

 

 

 

Kitchen Crew members are responsible for ensuring food is prepared safely, efficiently, and according to company standards.

 

 

 

 

Responsibilities include:

 

 

 

 

– Preparing ingredients before meal service.

 

– Washing, cutting, and portioning food ingredients.

 

– Assisting chefs with food preparation.

 

– Cooking menu items according to recipes.

 

– Plating food according to presentation standards.

 

– Cleaning kitchen equipment and workstations.

 

– Following food hygiene and safety regulations.

 

– Monitoring food quality and freshness.

 

– Assisting with stock replenishment and inventory.

 

– Supporting kitchen operations during busy service periods.

 

 

 

 

 

 

 

 

 

 

Baker / Bakery Assistant

 

 

 

 

Bakery team members help prepare high-quality baked goods while maintaining strict quality standards.

 

 

 

 

Responsibilities include:

 

 

 

 

– Preparing dough and baking ingredients.

 

– Mixing, shaping, and baking products.

 

– Decorating selected bakery items.

 

– Packing finished products.

 

– Ensuring freshness and product quality.

 

– Maintaining cleanliness of bakery equipment.

 

– Following production schedules.

 

– Assisting with inventory management.

 

– Ensuring compliance with food safety regulations.

 

 

 

 

 

 

 

 

 

 

Candidate Requirements

 

 

 

 

Applicants should possess the following qualities:

 

 

 

 

– Positive working attitude.

 

– Strong willingness to learn.

 

– Passion for the Food & Beverage industry.

 

– Good customer service mindset.

 

– Responsible and dependable.

 

– Punctual and disciplined.

 

– Team player with good interpersonal skills.

 

– Able to communicate in basic English.

 

– Able to work in a fast-paced environment.

 

– Comfortable working on rotating shifts, weekends, and public holidays when required.

 

 

 

 

Previous experience in restaurants, cafés, bakeries, hotels, retail, or hospitality will be an advantage. However, candidates without experience are strongly encouraged to apply, as training will be provided.

 

 

 

 

Fresh graduates, first-time job seekers, career switchers, and individuals returning to the workforce are welcome.

 

 

 

 

 

 

 

 

 

 

Salary and Benefits

 

 

 

 

Successful candidates can enjoy a competitive remuneration package, including:

 

 

 

 

– Monthly salary up to S$3,500+ depending on experience and position.

 

– Attractive basic salary.

 

– Overtime pay where applicable.

 

– Shift allowances.

 

– Performance incentives.

 

– Attendance incentives (where applicable).

 

– Staff meals according to company policy.

 

– Medical benefits.

 

– Annual leave entitlement.

 

– Public holiday benefits.

 

– CPF contributions for eligible employees.

 

– Comprehensive training programmes.

 

– Structured onboarding support.

 

– Career development opportunities.

 

– Internal promotion opportunities.

 

– Friendly and supportive working environment.

 

 

 

 

Actual salary and benefits may vary depending on the hiring outlet and position.

 

 

 

 

 

 

 

 

 

 

Training and Career Development

 

 

 

 

At HEY ROCKET PTE LTD, we believe that investing in people creates long-term success. Every new employee receives structured training to ensure confidence and competence before taking on daily responsibilities.

 

 

 

 

Training may include:

 

 

 

 

– Customer service excellence.

 

– Food safety and hygiene practices.

 

– POS and cashier operations.

 

– Food preparation procedures.

 

– Workplace safety.

 

– Company operating standards.

 

– Communication skills.

 

– Teamwork and operational efficiency.

 

 

 

 

Employees who demonstrate strong performance may have opportunities to progress into supervisory and management positions.

 

 

 

 

Potential career pathways include:

 

 

 

 

– Senior Service Crew

 

– Senior Kitchen Crew

 

– Shift Leader

 

– Supervisor

 

– Assistant Manager

 

– Outlet Manager

 

– Operations Executive

 

 

 

 

 

 

 

 

 

 

Why Join HEY ROCKET PTE LTD?

 

 

 

 

We are committed to connecting talented individuals with rewarding career opportunities throughout Singapore’s Food & Beverage industry.

 

 

 

 

When you join our team, you become part of an organization that values professionalism, teamwork, continuous learning, and employee growth. We work closely with reputable F&B businesses to ensure employees are placed in supportive environments where they can develop valuable skills and achieve long-term career success.

 

 

 

 

Whether you are beginning your career or seeking new opportunities, we are ready to help you take the next step.

 

 

 

 

 

 

 

 

 

 

Application Process

 

 

 

 

Interested applicants are encouraged to submit their applications as early as possible. Shortlisted candidates will be contacted for further discussion regarding available positions, salary details, work locations, and interview arrangements.

 

 

 

 

Applications will be reviewed on a rolling basis until all vacancies have been filled.

 

 

 

 

 

 

 

 

 

 

Contact Information

 

 

 

 

For enquiries or to submit your application, please contact:

 

 

 

 

WhatsApp: +65 8044 8260

 

 

 

 

Email: hello@heyrocket.com

 

 

 

 

HEY ROCKET PTE LTD

 

 

 

 

Employment Agency Licence No.: 21C0816

 

 

 

 

Recruitment Consultant: Lisa Chi (R24124761)

 

 

 

 

Apply today and begin your career with one of Singapore’s growing Food & Beverage recruitment specialists.

To apply for this job please visit visa.hcmou.com.